Marushin Lebensmittel Echigo Reiskuchen 1 kg

Made with 100% glutinous rice grown in Japan! Easy cooking. Enjoy authentic Japanese delicacies! The individually packed Kiri Mochi is conveniently stored. As it is slit in piece, it can be easily grilled golden brown. With 100% glutinous rice grown in Japan, this mochi is freshly packed right after pounding. Enjoy the chewy texture of the authentic Japanese rice cake for your new food experience! Directions: Microwave: place two mochis in a deep heat resistant container, and add water to cover it. Microwave it for about 2 min. 30 sec. (500W), and leave it for 1 min. Grill: grill it in the oven toaster for 4 - 5 min. until it's golden brown, and leave it for 1 min. Boil: pour water in a deep pan, place mochi in it and bring it to boil. Simmer it for two min. until it's softened. Time may differ in size and a cooking ware. Cooking ideas: Dip cooked mochi in soy sauce and wrap it with nori (seaweed sheet) it's ready to serve! Put it in your favourite soup for a perfect meal! As a dessert, serve it with Kinako sugar or sweet red beans as you like! Ingredients: Glutinous rice (100% produced in Niigata Prefecture) Cautions: Choking hazard Cut into small pieces and chew well enough to swallow in order to avoid choking. This products may not be suitable for elders and young children. Keep refrigerate after opening. Best before: 18 months from production date. Store in a cool, dry place and avoid direct sunlight.

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